The Kitchen Convoy Podcast

The Kitchen Convoy
Podcast

Join The Kitchen Convoy as we roll across the country talking with food truck owners, mobile chefs, and culinary rebels who are cooking up something different.

🎙️ About the Podcast

The Kitchen Convoy is more than a podcast — it’s a ride-along through the stories, struggles, and successes of mobile food entrepreneurs. From smoky BBQ trailers in Texas to vegan smoothie vans in California, we uncover the grit, hustle, and heart behind the wheels.

Whether you’re a food truck fanatic, a chef with a dream, or just hungry for great stories, hop on — there’s always a seat in the convoy.

🧑‍🍳 Meet the Host

A longtime food truck fan, entrepreneur, and lover of all things grilled, smoked, or sautéed, Nathan Willis brings curiosity and passion to every episode — asking the questions that chefs actually want to answer and foodies love to hear.

📅 Latest Episodes

Would you like to appear on the Podcast?

Thanks for expressing interest in becoming a guest on The Kitchen Convoy. Our goal is to help food truck operators in the US and globally, by showcasing owner stories, tips and tricks, and actionable advice that anyone can use to make their business better. Our podcast is distributed in both audio and video format.

Please take a few minutes and answer these questions to help us get to know you better.

Name of Interviewee

Phone

Name Of Food Truck

Social Media Links

Brief Description Of Your Food Truck (200 Characters Minimum Please)

Tell Us About Your Menu (200 Characters Minimum Please)

Any Additional Info That May Be Helpful For Our Interview

* By submitting this form, you agree to be contacted via email and/or text message

After the interview, we will be able to give you excerpts and video shorts, that you can use as promotional material for your own marketing efforts.